David graduated from the University of Cambridge in 2017 with a BA and MSci degree in Natural Sciences (Chemistry). Prior to joining Dehns in 2017, he worked in the Elliott Group in Cambridge where his research focused on porous silicon gas sensors.
Qualifications and Memberships
- Postgraduate Certificate in Intellectual Property Law, Queen Mary University, 2018
- Student Member of the Chartered Institute of Patent Attorneys
MSci Natural Sciences, University of Cambridge, 2017
BA Natural Sciences, University of Cambridge, 2017